Fresno State accepts students from various academic disciplines and universities into its Wine & Food Exploration Summer Program. The program is well-suited for students studying Agricultural Business, Enology, Viticulture, Marketing, Communications, Graphic Design and others. All students receive six academic units from Fresno State.
We have 10 years of experience creating amazing study abroad programs that have strong food, wine and culture components.
We have experience helping more than 70 colleges and universities envision and implement internship programs in international, domestic and virtual environments. From study abroad, to admissions, to career services to individual departments and faculty members. We strive to understand your program goals to design and deliver on your vision.
We engage on educational initiatives at the intersection of the employer, the student and the university in domestic, international and virtual settings. Our expertise is deep in the areas of internship placements (both virtual and in-person) in major global centers, as well as domestic hubs such as Boston, Atlanta and NYC. Our projects range from traditional higher ed consulting to global virtual internship placements on behalf of university partners to highly-customized, concierge-level faculty-led programs with an emphasis on food, wine and culture.
EVE Abroad has 20 years of experience working in the higher education sector. Clients include:
Services include:
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